How does a winemaker decide which barrels go into each wine? How would you blend your own wine? Find out in this hands-on workshop for the complete novice and blending class alumni facilitated by Jessica. See, smell, and taste how this impacts your perception and make your own mini-blend. Seating is limited and advance reservations are required by emailing email@example.com or calling 503.538.2900. Complimentary for Wine and Estate Club Members; $25 fee for non-members.
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Earlier Event: June 1Cellar Season Barrel Tasting
Later Event: July 13Farm to Table Dinner: Et Fille Wines and Artemis Catering at Palmer Creek Vineyard